Tasty
Lychee

THE #1 LYCHEE LIQUOR

Category leader – 1st Lychee Lirquor Worldwide (IWSR Report)

SOHO is a sophisticated and exotic liqueur that captures the luscious flavor of the fragrant Asian lychee. It takes you on a sensory journey through the floral sweetness of this rare subtropical fruit—originating in South China with more than 2,000 years of history.
The essential base of the modern Lychee Martini— one of the most popular cocktails around the world.

TASTING NOTES

Bright and transparent

Soft and Floral

Lychee flavor with a hint of rose petals

Long intense lychee taste delicately enhanced by rose flavors

HISTORY

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Soho was created in 1989 in France to blend the tropical fruit with the extensive mixology knowledge of the French liquor industry.

In 1992, Soho, called Dita, was launched in the Asian market following its success in France. The trend eventually made its way to the USA in 2000.

Lychee as a flavor started to make a splash on the cocktail scene in the mid-2000s offering a disruptive, unique take on a variety of drinks.

Soho continues to be a crowd favorite in Japan where it occupies a premium position and has become a popular drink amongst female consumers.

Lychee face

Cocktails

Lychee Cosmo

Lychee Cosmo

For Main Character Moments
A vibrant update to a martini-era legend.

Ingredients

2 parts Absolut Vodka
2 parts Soho
1 part cranberry juice
1 part lime juice
1/2 part triple sec

Recipe

Glass Cocktail
Method Stir with ice, strain
Garnish Lychee and mint

Lychee Spritz

Lychee Spritz

For the socializers
Light, sparkling, and perfect for anyone loving a lower proof sip.

Ingredients

2 parts Soho
3 parts Sparkling wine

Recipe

Glass Cocktail or Highball
Method Stir with ice, strain
Garnish Mint leaves, lime wedge

Lychee Martini

Lychee Martini

For the Taste Makers
A refined favorite for those who know a good martini when they taste one.

Ingredients

1 part Absolut Vodka
1 part Soho
1/3 parts lychee juice
2/3 parts lime juice

Recipe

Glass Cocktail
Method Stir with ice, strain
Garnish Lychee or edible flower